Publications

Betz M., Nemec K., Zisman A. Plant Based Diets in Kidney Disease: Nephrology Professionals Perspective. J Renal Nutr. (in press)

Betz M., Coe, F., Chapman, A. Agreement of Food Records and 24-Hour Urine Studies in Clinical Practice. J Renal Nutr. 2022;32(1):P51-57.

Betz M. Whole Diet Approach to Calcium Oxalate Kidney Stone Prevention. J Renal Nutr. 2022;32(1):e11-e17.

Betz M. Enteral Nutrition and Risk of Kidney Stones. Support Line. 2021;43(5):4-8.

Betz, M., Steenes, A., Peterson, L., Saunders, M. Knowledge of Renal Diet Restrictions in Patients with Non-Dialysis Dependent Chronic Kidney Disease Stages 3-5. Renal Soc Australas J. 2021;17(1):24-33.

Betz, M. MNT in a Virtual World: A Renal Dietitian’s Perspective. 2021. J Ren Nutr. 2021;31(5):541-542.

Betz, M., Steenes, A., Peterson, L., Saunders, M. Knowledge Does Not Correspond to Adherence of Renal Diet Restrictions in Patients with CKD Stage 3-5. J Ren Nutr. 2021;31(4):351-360.

Betz, M. Nutrition for Autosomal Dominant Polycystic Kidney Disease. Renal Nutrition Forum. 2020; 39(2):3-7.

Betz, M., Chapman, A. Autosomal Dominant Kidney Disease Patients are Not Meeting Nutrition Recommendations. Renal Nutrition Forum. 2019; 38(1):3-5.

Betz, M. (2019). Nutrition Support and End-of-Life Considerations for the Older Adult.  In Nutrition for the Older Adult (Third Ed) (pp. 515-539). Burlington, MA: Jones & Bartlett Learning.

Betz, M. The MIND Diet May Help Prevent Alzheimer’s and Cognitive Decline. The Spectrum. Winter 2016.

Betz, M. The MIND Diet May Oppugn Cognitive Decline. Today’s Geri Med. 2015; 8:24.

Brown B., Roehl K., Betz M. Enteral Nutrition Formula Selection: Current Evidence and Implications for Practice.  Nutr in Clin Pract. 2015; 30:652-659.

Betz. M., Uzueta A., Rasmussen H., Gregoire M, Vanderwall C., Witowich G. Knowledge, use and perceptions of probiotics and prebiotics in hospitalized patients. Nutr & Diet. 2015; 72: 261-266.

Peer-Reviewed Presentations

Betz M. Time Spent Verifying & Private Insurance Plan Coverage of MNT for CKD. Poster presentation at Food and Nutrition Conference & Expo 2021.

Betz M., Saunders M. Dietary Potassium Does Not Correspond to Hyperkalemia. Poster presentation at National Kidney Foundation’s Spring Clinical Meeting 2021.

Betz M., Nemec K., Zisman A. Perception of Plant Based Diets for CKD. Poster presentation at National Kidney Foundation’s Spring Clinical Meeting 2021.

Betz, M., Coe, F. Correlation Between Dietary Components Measured in 24-Hour Urine Tests and Food Records in Nephrology Patients. Accepted for poster presentation at Food and Nutrition Conference & Expo 2020.

Betz M, Steenes A., Peterson L., Saunders M. Knowledge Difference of Renal Diet by Socioeconomic & Clinical Factors in a Non-Dialysis CKD Population. March 2020. Poster presentation at National Kidney Foundation’s Virtual Spring Clinical Meeting 2020.

Betz M., Steenes A., Peterson L., Saunders M. Knowledge of Sodium, Potassium & Phosphorus in Patients with Non-Dialysis Dependent Chronic Kidney Disease Stages 3b-5. October 2019. Poster presentation at Food and Nutrition Conference & Expo 2019.

Betz M., Chapman A. Description and Variability of Dietary Intake in Patients with Autosomal Dominant Polycystic Kidney Disease. October 2018. Poster presentation at Kidney Week; American Society of Nephrology 2018.

Betz M., Chapman A., Peterson S. Patients with Autosomal Dominant Polycystic Kidney Disease are Not Meeting Nutrition Recommendations. October 2018. Poster presentation at Food and Nutrition Conference & Expo 2018.

Betz M.V., Peterson S., Sowa D. Relationship between Subjective Global Assessment and Functional Independence Measurements among Acute Rehabilitation Patients. October 2015. Poster presentation at Food and Nutrition Conference & Expo 2015.

Betz M., Peterson S., Sowa D. Improved Calorie and Protein Intake Following Implementation of Formed Pureed Foods. February 2015. Poster presentation at Clinical Nutrition Week 2015.

Betz M., Coltman A., Peterson S., Andrews A., Walrath M., Roehl K., Bacon C., Sowa D. Predictors of Poor Oral Intake in Hospitalized Geriatric Patients. October 2013. Poster presentation at Food and Nutrition Conference & Expo 2013.

Betz M., Uzeta A., Rasmussen H., Gregoire M., Vanderwall C, Witowich G. Knowledge, Use and Perceptions of Probiotics and Prebiotics in Rush University Medical Center Patients. Poster presentation at Food and Nutrition Conference & Expo 2012.

Oral Presentations

Success Stores: Reaching Aging Populations. Healthy Aging Dietetic Practice Group Virtual Conference 2021.

Nutrition as a Main Intervention to Delay Dialysis. National Kidney Foundation Spring Clinical Meeting 2021.

Nutrition as a Main Intervention to Delay Dialysis. Illinois Council on Renal Nutrition Spring Clinical Meeting 2021.

KDOQI Diet Guidelines Update & Plant Based Diets in CKD. Chicago Dietetic Association 2020.

Scroll to Top